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Coffee Art Course

What will I learn?

Level up your barista skills with our Kopi Art Course, designed for bar and restaurant professionals looking to master the art of kopi presentation. Dive into latte art with step-by-step design techniques, explore advanced styles, and perfect popular patterns. Learn to froth milk flawlessly, enhance your presentation with garnishing and photography tips, and understand kopi basics, including espresso fundamentals and brewing techniques. Get hands-on experience and receive feedback to refine your craft, ensuring every cup is a masterpiece.

Apoia's Unique Benefits

Online course with lifetime access
Certificate aligned with educational standards
Printable PDF summaries
24/7 online support
Select and organise the chapters you want to study
Customise your course workload
Instant feedback on practical activities
Study anytime, no internet required

Build skills

Enhance your practical skills in the areas listed below

Master latte art: Create intricate designs with advanced techniques.

Perfect milk frothing: Achieve ideal texture for stunning kopi art.

Enhance presentation: Elevate visual appeal with garnishing skills.

Brew expertly: Understand kopi beans and brewing methods.

Optimise espresso: Master extraction, grind size, and tamping.

Suggested summary

Workload: between 4 and 360 hours

Before starting, you can change the chapters and the workload.

  • Choose which chapter to start with
  • Add or remove chapters
  • Increase or decrease the course workload

Examples of chapters you can add

You will be able to generate more chapters like the examples below

This is a free course, focused on personal and professional development. It is not equivalent to a technical, undergraduate, or postgraduate course, but it offers practical and relevant knowledge for your professional journey.