Specialist in Beer Production Course
What will I learn?
Level up your brewing skills with our Specialist in Beer Production Course, designed for those working in drinks and wanting to become top-notch brewers. Go deep into the details of beer types, picking the right ingredients, and coming up with recipes. Get the lowdown on the science behind brewing, fermentation, and making sure everything is tip-top. Learn how to balance tastes, keep proper records, and explain your choices clearly. This high-quality, hands-on course helps you to brew outstanding beers with confidence and precision.
Apoia's Unique Benefits
Build skills
Enhance your practical skills in the areas listed below
Become a master of beer styles: Know and tell apart the main beer styles and their flavours.
Create recipes: Come up with and tweak beer recipes for all sorts of brewing styles.
Fine-tune fermentation: Understand what yeast does and manage the fermentation process properly.
Make sure the quality is good: Put in place proper cleaning and quality checks in your brewing.
Talk about things clearly: Put together and present full brewing reports.
Suggested summary
Workload: between 4 and 360 hours
Before starting, you can change the chapters and the workload.
- Choose which chapter to start with
- Add or remove chapters
- Increase or decrease the course workload
Examples of chapters you can add
You will be able to generate more chapters like the examples below
This is a free course, focused on personal and professional development. It is not equivalent to a technical, undergraduate, or postgraduate course, but it offers practical and relevant knowledge for your professional journey.