Basic course of 4 hours free
Completion certificate
AI tutor
Practical activities
Online and lifelong course
What will I learn?
Level up your catering skills with our Catering Provider Course, especially for those in the pharmacy line looking to improve their know-how in things like sustainable and ethical sourcing, creating menus that are a bit different, and understanding what people like to eat. Learn how to manage your budget, deal with surprise costs, and follow what everyone else in the industry is doing. Learn to make sure food is both healthy and tasty, while adding a bit of something new. Improve how you plate up food and come up with themed designs that make the whole dining experience better. Sign up now to really boost your catering skills lah!
Live mentoring sessions weekly
Count on our team of specialists to assist you weekly
Imagine learning something while clearing your doubts with people already working in the field? At Apoia, this is possible
Access open sessions with various professionals
Expand your network
Exchange experiences with specialists from other domains and overcome your professional challenges.
Learning outcomes
Strengthen the development of the practical skills listed below
Become a master at sustainable sourcing: Pick suppliers who are ethical and local for good quality ingredients.
Design menus that are a bit different: Make sure food is healthy and tasty, with a creative touch.
Know how to deal with different dietary needs: Cater to all sorts of cultural and dietary restrictions.
Manage your budget properly: Keep costs down and follow industry standards.
Make food look nicer: Create dining experiences that are nice to look at and have a theme.