Specialist in International Bakery Course
What will I learn?
Uplift your baking game with the Oga Baker International Style Course. Enter inside European, Middle Eastern, and Asian baking ways, sabi use different different kontri ingredients, and learn how to change ingredients without spoil di taste. Learn how to make and fix recipes to suit Salone people dem taste, making sure everything clear and correct. Explore di different taste from different culture and how to sell your baking so people go like am. Dis course go give baker people power to bake correct, fine bake things wey go sweet different different people mouth all over di world.
Apoia's Unique Features
Develop skills
Enhance the development of the practical skills listed below
Master baking ways from all over di world: European, Middle Eastern, and Asian style dem.
Sabi change ingredients: Make sure di taste still dey sweet when you change recipe dem.
Make correct Salone recipe dem: Fix am to suit we Salone people taste wit correct measurement.
Balance taste dem: Mix di taste of we place wit foreign taste dem fine fine.
Sabi sell bake bake: Plan how to price and how to talk to customer dem so dem go buy.
Suggested summary
Workload: between 4 and 360 hours
Before starting, you can adjust the chapters and the workload.
- Choose which chapter to begin with
- Add or remove chapters
- Adjust the course workload
Examples of chapters you can add
You will be able to generate more chapters like the examples below
This is a free course focused on personal and professional growth. It is not equivalent to a technical, undergraduate, or postgraduate course, but offers practical and relevant knowledge for your professional journey.