Barista Coffee Course
What will I learn?
Step up your barista game with our Barista Coffee Training, made for people working in bars and restaurants who want to be the best. Learn how to pick the right coffee beans, from how dark they're roasted to what they taste like. Get good at using all the important equipment, like pour-over setups and espresso machines. Learn how to make perfect espresso and cappuccino, paying attention to how fine the coffee is ground, how to get the best flavor out, and how to steam milk just right. Make customers happy by learning how to present coffee well and how to do taste tests. Sign up now to make sure every cup is the same great quality.
Apoia's Unique Features
Develop skills
Enhance the development of the practical skills listed below
Master coffee bean selection: Choose the perfect roast and origin to get the best flavour.
Operate coffee equipment: Use grinders and espresso machines like a pro.
Perfect espresso techniques: Get the tamping, grind size, and extraction just right.
Craft cappuccinos: Balance the espresso and milk for a cappuccino with the perfect texture and taste.
Enhance customer experience: Make coffee look good and be friendly with customers.
Suggested overview
Workload: between 4 and 360 hours
Before getting started, you can adjust the chapters and the workload.
- Choose which chapter to begin with
- Add or remove chapters
- Increase or decrease the course workload
Examples of chapters you can include
You'll be able to create more chapters like the examples below
This is a free course, focused on personal and professional growth. It is not equivalent to a technical, undergraduate, or postgraduate course, but offers practical and relevant knowledge for your professional journey.