Food Safe Course
What will I learn?
Sharpen your skills with our Food Safe Training, wey dem design for people wey dey work with food so dem fit sabi important safety rules. Enter inside the main-main things about food safety, learn about sickness wey food fit cause, clean way of doing things, and how you sef suppose clean. Learn how to stop things from happening like make you control temperature and stop food from touching other food wey go cause problem. Get the skills to check hazard, know the risk, and make plan for HACCP. Make your research strong and learn how to put food safety report together. Join us so we fit make sure food safety dey on point for your work place.
Apoia's Unique Features
Develop skills
Enhance the development of the practical skills listed below
Sabi well-well about clean way of handling food for safe food business.
Put strong plan in place to stop food from touching other food wey go cause problem.
Check hazard and know the risk well-well.
Make and dey watch HACCP plan for food safety.
Put correct food safety report together.
Suggested overview
Workload: between 4 and 360 hours
Before getting started, you can adjust the chapters and the workload.
- Choose which chapter to begin with
- Add or remove chapters
- Increase or decrease the course workload
Examples of chapters you can include
You'll be able to create more chapters like the examples below
This is a free course, focused on personal and professional growth. It is not equivalent to a technical, undergraduate, or postgraduate course, but offers practical and relevant knowledge for your professional journey.