Open di door to di future of food wit our Food Technology Course, wey we design for food professionals wey dey eager to do well. Enter inside challenges like technical wahala and market blocks, sabi how to write report and do presentation well well, and check out alternative proteins dem. Judge how technology dey affect things, make food safety better wit better detection ways, and embrace new things wey dey come out. Find out about smart packaging wey dey put sustainability first. Carry your knowledge go up wit short, quality, and useful things wey dem tailor make e fit di modern food industry for Senegal.
Rely on our team of specialists to assist you weekly
Imagine learning while clarifying doubts with those already in the field? At Apoia, this is possible
Gain access to open sessions with various market professionals
Expand your network
Exchange experiences with specialists from different areas and solve your professional challenges.
Enhance the development of the practical skills below
Sabi how to write report well well: Write clear, strong reports wey go give food industry insight.
Know regulations well: Understand and use food safety rules as e suppose.
Check out alternative proteins dem: Find out about trends and how dem dey produce new protein sources.
Judge tech impact: See how food technologies dey affect environment and society.
Do new things wit packaging: Use sustainable, smart packaging ways.