Basic course of 4 hours free
Completion certificate
AI tutor
Practical activities
Online and lifelong course
What will I learn?
Sharpen your cooking skills with our Canapé Téranga Course, made for food people wanting to sabi how to make small chops dem wey correct. Enter inside how to plan menu, make flavors and how food dey feel for mouth dey balance well well, and put inside wetin people like and no like chop. Make your food fine pass with correct garnishing and plating techniques wey sabi. Stay on top by knowing wetin dey hot for food and new ingredients wey dey come out. Learn how to find ingredients wey dey sustainable, how to manage money, and good ways to prepare food. Join us so you fit make canapés wey dey sweet for eye and sweet for belle, wey go make everybody talk say you sabi!
Live mentoring sessions weekly
Rely on our team of specialists to assist you weekly
Imagine learning while clarifying doubts with those already in the field? At Apoia, this is possible
Gain access to open sessions with various market professionals
Expand your network
Exchange experiences with specialists from different areas and solve your professional challenges.
Learning outcomes
Enhance the development of the practical skills below
Sabi how to plan menu well well: Make flavors, how food dey feel for mouth, and wetin people like chop dey balance fine.
Make presentation correct: Put correct garnishing and plate food make e sweet for eye.
Find ingredients wey dey sustainable: Choose ingredients wey dey local, wey dey in season, and wey good for the earth.
Manage money: Budget well for parties and how much ingredients dey cost.
Sabi new cooking skills: Learn wetin dey hot for canapé and new ways to make dem.