Food Design Course
What will I learn?
Level up your food skills with our Food Design Course, made for food people who want to create new and exciting dishes. You'll learn about picking the right ingredients, understanding how flavors work together, using sustainable and seasonal ingredients. We'll explore how to plate food properly, making it look good and also practical, using both modern and traditional styles. You'll get better at sketching, using computer programs, and adding texture to your dishes. We'll also look at how to arrange things visually and use colors to make your food look like a work of art. Join us and let's change the way food is presented and make people happy when they see your dishes.
Apoia's Unique Features
Develop skills
Enhance the development of the practical skills listed below
Master ingredient pairing: Learn how to combine ingredients to create amazing flavors, using ingredients that are good for the environment and locally sourced.
Innovate plating: Find the perfect balance between making food look beautiful and being easy to eat, creating presentations that will wow people.
Sketch designs: Use computer programs to draw and label food illustrations.
Apply texture: Add different textures to your dishes to make them more interesting to look at and eat.
Use color theory: Learn how to use colors together to create a specific feeling or impression.
Suggested overview
Workload: between 4 and 360 hours
Before getting started, you can adjust the chapters and the workload.
- Choose which chapter to begin with
- Add or remove chapters
- Increase or decrease the course workload
Examples of chapters you can include
You'll be able to create more chapters like the examples below
This is a free course, focused on personal and professional growth. It is not equivalent to a technical, undergraduate, or postgraduate course, but offers practical and relevant knowledge for your professional journey.