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Food Handling Course

What will I learn?

Improve your food safety skills with our complete Food Handling Training, made for people who work with food and want to be the best. Learn how to keep yourself clean, including how to use gloves and wash your hands the right way. Understand HACCP rules to find and control the most important points for safety. Create strong food safety checklists and make sure food is kept at the right temperature by cooking, cooling, and holding it properly. Follow the rules from the FDA, local health departments, and the CDC. Stop food from getting contaminated by storing it correctly and cleaning things well. Join now to get better at your job and make sure food is always safe.

Apoia's Unique Features

Online courses available for life
Certificate aligned with educational standards
Printable PDF summaries
24/7 online support
Select and arrange the chapters you want to study
Set your own course schedule
Instant feedback on practical activities
Study at your convenience, no internet needed

Develop skills

Enhance the practical skills listed below

Learn how to wash your hands and use gloves to be as clean as possible.

Use HACCP rules to make sure food is safe.

Create food safety checklists and ways of doing things that work well.

Control temperatures to cook and store food safely.

Stop food from getting contaminated by cleaning things the right way.

Suggested summary

Workload: between 4 and 360 hours

Before beginning, feel free to change the chapters and the workload.

  • Choose which chapter to start with
  • Add or remove chapters
  • Increase or decrease the course workload

Examples of chapters you can add

You will be able to generate more chapters like the examples below

This is a free course focused on personal and professional development. It is not akin to a technical, undergraduate, or postgraduate course, but offers practical and relevant knowledge for your professional journey.