Food Microbiology Course
What will I learn?
Find out all di important things about how bugs affect food with our Food Bugs Course. This course is for people who work with food and want to know more. We go deep into understanding *Listeria* bug, how to clean things properly, and how to control temperature well. You go learn new ways to test food and keep watch on things to make sure food is safe. You go also learn how to write good reports and find out where bad bugs come from so people don't get sick. Make your job better with this course!
Apoia's Unique Features
Develop skills
Enhance the practical skills listed below
Know *Listeria* well: Understand how e dey move around, how e dey dangerous, and where e dey grow.
Make cleaning better: Check how well you dey clean and make di cleaning rules better.
Put safety rules in place: Control di temperature and test food well.
Learn new ways to test: Use new technology to make sure food is safer.
Write clear reports: Make reports wey easy to understand and tell people what to do.
Suggested summary
Workload: between 4 and 360 hours
Before beginning, feel free to change the chapters and the workload.
- Choose which chapter to start with
- Add or remove chapters
- Increase or decrease the course workload
Examples of chapters you can add
You will be able to generate more chapters like the examples below
This is a free course focused on personal and professional development. It is not akin to a technical, undergraduate, or postgraduate course, but offers practical and relevant knowledge for your professional journey.