Sharpen your bartending skills with our Bartending and Mixology Course (Togolese English version), made for bar and chop bar workers wanting to be proper cocktail masters. Go deep into mixology basics, learn about different tastes, and how to balance sweetness, sourness, and bitterness well-well. Learn the latest cocktail techniques, how to present drinks nicely, and how to garnish them to make them look correct. Create your own special drinks, use ingredients wey dey in season, and be on top of the new things and styles in mixology. Join now so you fit make drinks wey people no go forget.
Count on our team of specialists to assist you weekly
Imagine learning while getting your questions answered by people who already work in the field? At Apoia, this is possible
Access open rooms with various market professionals
Expand your network
Exchange experiences with specialists from other fields and resolve your professional challenges.
Strengthen the development of the practical skills listed below
Master taste: Balance sweetness, sourness, and bitterness inside cocktails well-well.
Present well: Choose correct glass and garnish to make e look fine.
Learn techniques well: Learn how to shake, stir, and layer drinks.
Create new recipes: Make your own special cocktails with correct ingredients.
Write down process: Write down recipes and adjust tastes to make sure e dey consistent.