Sharpen your skills for running big kitchen dem well with our Industrial Kitchen Oga Management Course, wey tailor am for people wey dey work with stomach and intestine medicine. Learn how to find cheap but good ingredients, how to be tight with the people wey dey sell ingredient, and how to know which ingredient dey available. Make your mouth sharp for talking and writing report, and sabi the kind food people with stomach problem like Crohn's, IBS, and Celiac Disease need. Learn how to plan food wey get all the correct thing inside, how to arrange meal, and how to make kitchen dey work well so patient dem dey alright and kitchen no dey waste time.
Count on our team of specialists to assist you weekly
Imagine learning while getting your questions answered by people who already work in the field? At Apoia, this is possible
Access open rooms with various market professionals
Expand your network
Exchange experiences with specialists from other fields and resolve your professional challenges.
Strengthen the development of the practical skills listed below
Learn how to find cheap but correct ingredient so money no go waste.
Make strong friendship with supplier people so ingredient no go finish anyhow.
Learn how to talk clear and write correct report for kitchen management.
Arrange food wey get all the correct thing inside for people wey get stomach problem.
Plan different different menu wey dey follow wetin people fit chop and wetin dem no fit chop.