Basic course of 4 hours free
Completion certificate
AI tutor
Practical activities
Online and lifelong course
What will I learn?
Take your work in the food business to a higher level with our complete Food Manager Training Programme. This course is made for people working with food, and it covers important things like using technology and staff timetables to make service faster, understanding how to manage menus by looking at costs and what customers say, and making kitchen work run smoothly. You will get good knowledge in training staff, managing food quality, supply chain and keeping track of stock. You will also learn how to report and talk to people well so you can manage and lead properly in the fast-moving food business.
Weekly live mentoring sessions
Rely on our specialist team to assist you every week
Imagine acquiring knowledge while having your questions answered by professionals already working in the field? At Apoia, this becomes reality.
Access open sessions with various market professionals.
Expand your network.
Exchange experiences with specialists from other fields and tackle your professional challenges.
Learning outcomes
Enhance the development of the practical skills listed below
Make kitchen work better for quicker service and no wasting time.
Learn how to check costs well so you can price menus smartly.
Create good training and encouragement plans for staff.
Put quality checks in place for top food standards.
Improve stock management for a smooth supply of things.