Unlock the world of whisky with our comprehensive Whisky Course, designed for beverage professionals seeking to elevate their expertise. Dive into the rich history and regional nuances of whisky production, explore the distinct characteristics of single malt, bourbon, rye, and blended whiskies, and master the art of tasting with practical guides on flavor description and aroma identification. Learn to organize and conduct tasting sessions, compile insightful notes, and reflect on your findings to enhance your appreciation and knowledge.
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Have access to open rooms with various market professionals
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Exchange experiences with specialists from other areas and solve your professional challenges.
Strengthen the development of the practical skills listed below
Master whisky types: Distinguish single malt, bourbon, rye, and blended varieties.
Develop tasting guides: Craft detailed guides with flavor descriptions and terminology.
Organize tastings: Set up environments and select whiskies for optimal sessions.
Analyze whisky history: Explore origins, key events, and regional production differences.
Hone tasting techniques: Identify flavors, aromas, and evaluate taste and finish.