Tea Blending Course
What will I learn?
Unlock the art of tee meng with our comprehensive Tee Meng Course, designed specifically for beverage professionals. Dive into the essentials of naming your blend, listing ingredients, and crafting a compelling narrative. Master meng techniques, including enhancing flavours, understanding proportions, and perfecting the order of meng. Explore diverse flavour profiles with herbs, spices, fruits and flowers. Gain insights into tee varieties like oolong, black, and green tees. Finally, refine your skills with testing and tasting methods to create the perfect brew.
Apoia's Differentials
Develop skills
Strengthen the development of the practical skills listed below
Master tee meng techniques: Enhance flavours and perfect proportions.
Craft compelling tee narratives: Create engaging stories for your blends.
Identify tee varieties: Distinguish between Oolong, herbal, black, and green tees.
Evaluate taste and aroma: Develop skills to assess and refine tee blends.
Optimise ingredient use: Select ideal herbs, spices, fruits, and flowers.
Suggested summary
Workload: between 4 and 360 hours
Before starting, you can change the chapters and the workload.
- Choose which chapter to start with
- Add or remove chapters
- Increase or decrease the course workload
Examples of chapters you can add
You will be able to generate more chapters like the examples below
This is a free course, focused on personal and professional development. It is not equivalent to a technical, undergraduate, or postgraduate course, but offers practical and relevant knowledge for your professional journey.