Tea Taster Course

What will I learn?

Sharpen your skills in the world of drinks with our Tea Tasting Course, designed for professionals wanting to master the art of tea evaluation. Dive deep into sensory evaluation techniques, including flavour profile identification, aroma analysis, and mouthfeel assessment. Learn spot-on brewing methods, understand different tea types, and do comparative analyses to pick out unique qualities. Improve your documentation skills with proper note-taking and report structuring, making sure your professional presentations are clear and understandable.

Apoia's Differentials

Online and lifetime course
Certificate in line with educational standards
PDF summaries for printing
Online assistant always available
Select and arrange the chapters you wish to study
Set the course workload
Practical activities marked instantly
Study anytime, without needing internet access

Develop skills

Strengthen the development of the practical skills listed below

Master flavour profile identification for different tea types.

Evaluate tea colour, clarity, mouthfeel, and texture like a pro.

Analyse tea aromas with advanced sensory techniques.

Perfect brewing techniques with spot-on temperature and timing.

Structure clear, comprehensive tea tasting reports effectively.

Suggested summary

Workload: between 4 and 360 hours

Before starting, you can change the chapters and the workload.

  • Choose which chapter to start with
  • Add or remove chapters
  • Increase or decrease the course workload

Examples of chapters you can add

You will be able to generate more chapters like the examples below

This is a free course, focused on personal and professional development. It is not equivalent to a technical, undergraduate, or postgraduate course, but offers practical and relevant knowledge for your professional journey.