Basic course of 4 hours free
Completion certificate
AI tutor
Practical activities
Online and lifelong course
What will I learn?
Improve your baking skills with our Cake Making Course, which is designed for bakery workers who want to master how to bake cakes properly. You will learn important baking skills, understand how to choose the correct ingredients, and perfect how to decorate cakes using fondant and piping. Learn how to plan and do projects well, manage resources, and handle any problems that may arise. Improve how you present your cakes with photography tips, and make your baking better through self-assessment and feedback. Join us to bake amazing and tasty cakes that will always impress.
Live mentoring sessions weekly
Rely on our specialists to support you weekly
Imagine learning something while clearing your doubts with people who already work in the field? With Apoia, this is possible.
Gain access to open sessions with various industry professionals.
Expand your network.
Exchange experiences with specialists from other fields and resolve your professional challenges.
Learning outcomes
Strengthen the development of the practical skills listed below
Master cake decoration: Learn how to use fondant, piping, and icing properly.
Perfect baking skills: Understand the tools, how to mix ingredients, and how to control temperature.
Plan projects: Create schedules and manage resources properly.
Select ingredients: Understand quality, where to buy them, and how to substitute ingredients.
Enhance presentation: Learn photography, lighting, and composition skills.