Basic course of 4 hours free
Completion certificate
AI tutor
Practical activities
Online and lifelong course
What will I learn?
Improve your cooking skills with our Professional Cookery Course, designed for those working in bars and restaurants who want to be the best. Learn how to create recipes properly, use advanced measuring skills, and choose the right ingredients. Make your dishes better through tasting and getting feedback, and become a master of flavour and texture. Make your dishes look good with plating techniques and attractive presentation. Keep up with the latest cooking trends from around the world. Join now to improve your cooking skills.
Live mentoring sessions weekly
Rely on our specialists to support you weekly
Imagine learning something while clearing your doubts with people who already work in the field? With Apoia, this is possible.
Gain access to open sessions with various industry professionals.
Expand your network.
Exchange experiences with specialists from other fields and resolve your professional challenges.
Learning outcomes
Strengthen the development of the practical skills listed below
Learn how to write recipes properly: Create recipes that are accurate and can be easily increased or decreased.
Do tasting sessions: Make dishes better by getting feedback and making changes.
Balance flavours: Make sure your dishes taste great by using the right seasoning techniques.
Improve presentation: Use plating and decorations to make dishes look attractive.
Learn about cooking trends: Use ideas and new things from all over the world.