Intro Sommelier Course
What will I learn?
Open up the world of wine with our Introduction to Sommelier Training, designed for bartenders and restaurant staff who want to improve their knowledge. Learn how to properly match food and wine, discover different wine-growing areas and the soil they are grown in, and learn tasting skills to know the strength, feel, smell and taste of wines. Learn how to organise and talk about wine clearly, and get an understanding of different types of wine. This short, quality training gives you the practical knowledge to improve your sommelier skills and career.
Apoia's Unique Offerings
Develop your skills
Enhance your practical skills listed below
Become an expert in matching wine and food for better meals.
Know the different wine-growing areas of the world and their special soils.
Improve your skills in tasting wine and describing it well.
Organise and share detailed wine information effectively.
Understand the different types of wine and what makes them special.
Suggested summary
Workload: between 4 and 360 hours
Before starting, you can change the chapters and workload.
- Choose which chapter to start with
- Add or remove chapters
- Increase or decrease the course workload
Examples of chapters you can add
You will be able to generate more chapters similar to the examples below
This is a free course aimed at personal and professional development. It is not equivalent to a technical, undergraduate, or postgraduate course, but provides practical and relevant knowledge for your professional journey.