Basic Food Hygiene Course
What will I learn?
Improve your food safety knowledge with our Basic Food Hygiene Training, made for people working with food who want to learn more. This training covers important things like what the law says you must do, illnesses you can get from food, and how to check if a place is clean. You'll learn how to store food properly, keep it at the right temperature, and stop germs from spreading. You'll also learn how to write good reports and keep yourself clean. Get useful information to make sure you're handling food safely and following the rules.
Apoia's Unique Offerings
Develop your skills
Enhance your practical skills listed below
Know the food safety rules: Make sure you're following what the law says.
Stop germs from spreading: Use good ways of handling food.
Store food the best way: Keep food fresh and safe.
Keep the right temperatures: Cook and store food at the right heat.
Check how clean things are: Find ways to make things cleaner.
Suggested summary
Workload: between 4 and 360 hours
Before starting, you can change the chapters and workload.
- Choose which chapter to start with
- Add or remove chapters
- Increase or decrease the course workload
Examples of chapters you can add
You will be able to generate more chapters similar to the examples below
This is a free course aimed at personal and professional development. It is not equivalent to a technical, undergraduate, or postgraduate course, but provides practical and relevant knowledge for your professional journey.