Food Processing P&ID Course

What will I learn?

Learn the ins and outs of Food Processing P&IDs with our proper course designed for food industry workers. Get stuck in with important topics such as ways to make things work better, how different parts do their job, and using sensors. Learn how to read and understand P&ID drawings, make the process flow better, and make sure you follow all the safety rules. Improve your skills with real-life examples and good ways to keep records. Make yourself better at food processing and help things run well with our good, clear, and hands-on course.

Apoia's Unique Offerings

Online courses with lifetime access
Certificate aligned with educational standards
Printable PDF summaries
24/7 online support
Select and organise the chapters you wish to study
Set your own course workload
Instant feedback on practical activities
Study at your convenience, no internet required

Develop your skills

Enhance your practical skills listed below

Know P&ID drawings well: Understand the symbols and what they mean properly.

Make processing better: Use ways to make food processing work best.

Use control systems: Make things happen automatically with new sensor technology.

Make sure things are safe: Find dangers and use safety rules.

Write good reports: Put together what you've learned and show what to do next.

Suggested summary

Workload: between 4 and 360 hours

Before starting, you can change the chapters and workload.

  • Choose which chapter to start with
  • Add or remove chapters
  • Increase or decrease the course workload

Examples of chapters you can add

You will be able to generate more chapters similar to the examples below

This is a free course aimed at personal and professional development. It is not equivalent to a technical, undergraduate, or postgraduate course, but provides practical and relevant knowledge for your professional journey.