Basic course of 4 hours free
Completion certificate
AI tutor
Practical activities
Online and lifelong course
What will I learn?
Take your career to the next level with our Food Protection Manager Course, specifically tailored for Zambian food professionals who want to be the best in food safety management. Gain crucial skills such as creating detailed food safety plans, putting good hygiene practices into action, and understanding the dangers to food safety. You'll learn how to develop effective training programmes, make sure things are always improving, and keep careful records. Keep up-to-date with the newest rules and ways to get feedback, so your business always meets the highest safety standards in Zambia.
Live mentoring sessions weekly
Rely on our specialists to support you weekly
Imagine learning something while clearing your doubts with people who already work in the field? With Apoia, this is possible.
Gain access to open sessions with various industry professionals.
Expand your network.
Exchange experiences with specialists from other fields and resolve your professional challenges.
Learning outcomes
Strengthen the development of the practical skills listed below
Master food safety plans: Develop and improve effective safety procedures for your establishment.
Implement hygiene standards: Make sure everyone follows the best hygiene practices, both personally and at work.
Navigate food safety laws: Stay up-to-date and compliant with the latest Zambian food safety regulations.
Conduct safety audits: Carry out thorough inspections and take corrective actions when needed.
Manage documentation: Keep accurate and well-organised records.