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Ayurvedic Nutritionist Course

What will I learn?

Discover the ins and outs of Ayurvedic nutrition with our detailed Ayurvedic Nutritionist Course, made for health professionals looking to improve how they work. Get to know the rules of eating with the seasons, the six tastes, and how to mix foods right. Learn how to balance doshas (Vata, Pitta, and Kapha) with what you eat, understand what each dosha means, and spot when they are not in balance. Learn to make meal plans that are just right for each person, add ways to handle stress, and back up your food choices with good information. Take your skills to the next level and make a real difference in how you care for your patients today.

Apoia's Unique Offerings

Online courses with lifetime access
Certificate aligned with educational standards
Printable PDF summaries
24/7 online support
Select and organise the chapters you wish to study
Set your own course workload
Instant feedback on practical activities
Study at your convenience, no internet required

Develop your skills

Enhance your practical skills listed below

Become an expert in eating with the seasons for the best health.

Balance doshas using special eating plans.

Create Ayurvedic meal plans that are just right for each person, and do it well.

Use Ayurvedic methods to manage stress.

Look closely at research on Ayurvedic nutrition.

Suggested summary

Workload: between 4 and 360 hours

Before starting, you can change the chapters and workload.

  • Choose which chapter to start with
  • Add or remove chapters
  • Increase or decrease the course workload

Examples of chapters you can add

You will be able to generate more chapters similar to the examples below

This is a free course aimed at personal and professional development. It is not equivalent to a technical, undergraduate, or postgraduate course, but provides practical and relevant knowledge for your professional journey.