Gain a solid understanding of Electronic Point of Sale (EPOS) systems with our comprehensive EPOS Systems Technician Course, specifically tailored for bar and restaurant staff. Learn to configure software, set up tax settings (including VAT), and customise menus. Get hands-on experience in hardware installation, including terminals and card readers, and develop effective staff training programmes. Improve your troubleshooting skills to quickly fix common problems. This course will help you to improve how things work, ensuring smooth transactions and happier customers.
Rely on our team of specialists for weekly consultations
Imagine learning something while resolving your queries with seasoned professionals? At Apoia this is possible
Access open rooms with a variety of market professionals
Expand your network
Exchange experiences with specialists from different fields and address your professional challenges.
Strengthen the development of the practical skills listed below
Configure EPOS software: Master tax (VAT), menu, and user settings for smooth running.
Train staff effectively: Create and put in place impactful training programmes and methods.
Select EPOS systems: Assess features, how well they work with other systems, and cost to make the best choice.
Install hardware: Set up terminals, printers, and make sure everything is connected properly.
Troubleshoot issues: Quickly fix software and hardware problems.